Eberly Press
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FOOD & WINE - The 5 Best Grill Presses for Smash Burgers and More, According to Chefs
Greg Baker is an award-winning chef, restaurateur, and food writer with four decades of experience in the food industry. His written work appears in Food & Wine, Tasting Table, Serious Eats, and other publications. For this piece, he consulted Conner Gilbreath, Chef de Cuisine of Eberly in Austin, Texas, on what to look for in a grill press.
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